Culinary delights in the Hotel Digon |
|
|
Regional and seasonal, that’s our motto.
We serve natural products only, to a large part from our own farm, this is very important for us. This concept finds its beginning with our rich breakfast buffet, which is a guarantor for a well balanced start in a good day and continues in our entire culinary offer.
Tyrolean cuisine with assorted regional delicacies, culinary delights of the Italian cuisine as well as international meals accompanied by selected wines complete our menu. |
|
|
